• damiadeniyi
• April 12, 2023
• Foods, News
• accelerator, Ago's Boat, Black-owned businesses, Boukan, business fundamentals, Canadian Black Chamber of Commerce, catering companies, CBCC Mentors, Classic Juice, community members, diversity, DoorDash, Doug Minter, entrepreneurship, Federal Economic Development Agency for Southern Ontario, food industry trade secrets, food retail businesses, foundational skills, Greater Toronto Area, GTA, Hasco Ltd, Honey Soul Food, inclusion, industry knowledge, Inside Lagos Kitchen, mentorship, one-on-one consulting, Pier 120, professional mentorship, restaurants, Shilpa Arora, Spring Activator
• 0 Comments

The Canadian Black Chamber of Commerce (CBCC) has partnered with DoorDash and Spring Activator to launch the #BlackFoodEnergy Entrepreneurship Accelerator. The ten-week program aims to support Black-owned and operated food businesses in the Greater Toronto Area by addressing day-to-day business challenges. It is also backed by the Federal Economic Development Agency for Southern Ontario (FedDev). The accelerator program offers a …